BBQ Blower 4.0 for Offset Smoker Grill - Battery Powered BBQ Fan for Outdoor Cooking - Texas Designed & USA Patented - Perfect for Backyard Grilling, Camping & Tailgating Parties

Product Description

Do you know the difference between a person who loves to cook on an offset smoker, and a pro? While cooking on an offset smoker creates amazing meals, it takes more than spices to produce award winning meats, vegetables and all the rest. Surprisingly, the secret is largely due to how you control your flame. The meat quality is important, the spices have a lot to do with it – but creating consistent heat and flame control is absolutely paramount. The Perfect Draft allows you to create the optimal cooking environment to unlock the flavor and texture of foods – creating award winning meals every time you use your offset smoker. BENEFITS OF THE PERFECT DRAFT ENHANCES MEAT FLAVOR Meat that has been cooked with fuel that is not burning clean often has an acrid taste. The Perfect Draft provides the fuel in your firebox with plenty of oxygen, allowing it to burn cleaner. The result is your meat gets the exact smoke flavor you desire. COOKS MEAT EVENLY Lets face it. Often the flow of smoke is slow, and your meat gets a bit mushy. Or you get highs and lows as you adjust your fuel and stacks, and your meat is over/under cooked. The Perfect Draft provides a steady stream of airflow while holding your desired temperature. The result is your meat is cooked evenly, with you being in full control all the way. SAVES TIME AND MONEY Getting a fire started in a firebox can be time consuming. Fuel that gets starved of airflow goes out, and the cook chamber no longer cooks. Fuel that has too much airflow burns out quick and overheats the cook chamber. The Perfect Draft allows you to burn your fuel at the pace you want – saving you time and money! COMPATIBLE WITH ALMOST ANY SMOKER As a basis of design, offset smokers have a firebox attached to a smoking chamber where the food is cooked. The firebox itself has inlet vents on one side to allow airflow into the fire, and then a outlet vent on the opposite side to allow smoke and heat to pass into the cooking chamber. Production and custom manufacturers use a huge variety of inlet vent types, but one common denominators they all use an inlet vent. The Perfect Draft fits over the overwhelming majority of the inlet vents produced today. A very small number of custom produced units require a small plate modification prior to the mounting the Perfect Draft Blower. Ultimately, the Perfect Draft is the perfect solution for almost every offset smoker! HOW TO INSTALL 1 Start by mounting the safety hook to your offset smoker with one bolt. 2 Next you clip the safety hook, metal adapter tube and blower together. No fasteners screws, etc! 3 Next you plug the 8’ thermostat cable into the blower, and place the probe in your cooking chamber. 4 Installation is complete. HOW TO OPERATE 1 To assist starting your fire, set on manual and turn up fan speed for a quick start 2 Automatic Mode: Set to automatic mode, and select desired temperature. Fan will ramp up and down in speed as the temperature in the cooking chamber fluctuates 3 Manual Mode: Set to manual mode, and adjust fan speed to provide a consistent flow of air from your heat source and through the cooking chamber